Seafood

When cherry tomatoes are broiled in the oven, they burst and create their own fresh sauce for this simple sea bass recipe.

Serve these spicy shrimp over greens or on their own as a pre-dinner snack.

Sardines are one of the ocean’s most sustainable superfoods. Because they tend to fall apart, save half for topping the dish just before serving.

If using skin-on hazelnuts, rub them inside a clean kitchen towel after they've been toasted--the skins will slip right off. Serve the fish with a lightly dressed butter lettuce and herb salad.

You can't have a great Caesar Salad without a great Caesar dressing. Oh, look: Here's one!

This rainbow trout recipe is ready in under 20 minutes, and that spiced-yogurt dressing? You're going to want it on everything.

This healthy swordfish recipe is beautifully flavored with shallots, garlic, and green olives.