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Banana Cajeta Cashew Gelato

By F. W. Pearce and Danilo Zecchin

4.7

(4)

Image may contain Food Meal Confectionery Sweets Dish Saucer and Pottery
Banana Cajeta Cashew GelatoIain Bagwell

Cajeta is a goat's-milk caramel popular in Mexico where it's made into candies or drizzled over ice cream and other desserts. The word cajeta is Spanish for "small box," named for the containers the caramel was traditionally packed in.
Making your own cajeta is worth the extra bit of work, but you can also buy it or substitute its South American cousin, dulce de leche.

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