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Banana Daiquiri

Recipe information

  • Yield

    <p>Serves 1</p>

Ingredients

2 ounces light rum
1/2 ounce banana liqueur
1/2 ounce lime juice
1/2 small banana, peeled and coarsely chopped
1/2 cup crushed ice

Preparation

  1. Combine all ingredients in an electric blender and blend at high speed until smooth. Pour into a large saucer champagne or similar glass.

TagsCocktailAlcoholBeveragesDaiquiriRumCaribbeanBananaFruitLimeCitrusNut FreeGluten FreeDairy FreeEasyQuick30 Minutes or LessNo-CookBlenderHouse & Garden
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