Skip to main content

Cardamom Vanilla Pound Cake

4.1

(39)

Image may contain Food Bread Confectionery Sweets and Bun
Cardamom Vanilla Pound CakeRomulo Yanes

This pound cake not only keeps well but also intensifies in flavor over the first day or so. It's delicious toasted or served with ice cream.

Cooks' notes:

• If you have green cardamom pods, you can grind the seeds using a mortar and pestle or an electric coffee/spice grinder
•Cake keeps in an airtight container at room temperature 3 days.

Read More
As energizing as an energy bar, with a much simpler ingredient list.
A generous glug of stout gives this snackable loaf a malty depth.
Turn humble onions into this thrifty yet luxe pasta dinner.
This is the type of soup that, at first glance, might seem a little…unexciting. But you’re underestimating the power of mushrooms, which do the heavy lifting.
Use this simple vinaigrette to dress a plate of greens, some steamed potatoes, or anything else that strikes your fancy.
This broiled hot honey salmon recipe results in sweet, spicy, glossy fish coated in a homemade hot honey glaze for an easy weeknight dinner or make-ahead lunch.
This classic 15-minute sauce is your secret weapon for homemade mac and cheese, chowder, lasagna, and more.
Caramelized onions, melty Gruyère, and a deeply savory broth deliver the kind of comfort that doesn’t need improving.