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Bon Appétit

Chopped Salad with Chicken, Couscous, and Vegetables

4.6

(58)

"During a vacation in Scottsdale, Arizona, my brother-in-law took me to his favorite restaurant, Cowboy Ciao," writes Linden Avery of Oklahoma City, Oklahoma. "It serves a very colorful, delicious chopped salad called a Stetson. Could you get the recipe so I can re-create it at home?"

This main-course salad is presented with the ingredients lined up in rows. For convenience, you could just toss the salad instead.

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