Name: Coach Farm "Crème Fraîche" with Fruit
Yield: Serves 6
Ingredients: 1 2/3 cups Coach Farm goat's milk yogurt* or plain yogurt; 3/4 cup Yo-Goat* (Coach Farm yogurt drink); 2 tablespoons sugar; 1 teaspoon vanilla; 7 1/2 cups 1/2-inch cubes mixed fruit such as mango, kiwi, banana, and/or melon; assorted edible flowers; *Goat's milk yogurt or Yo-Goat (Coach Farm yogurt drink) are available at specialty foods shops and natural foods stores.

Can be prepared in 45 minutes or less.

Recipe information

Yield
Serves 6

Ingredients

For sauce

1 2/3 cups Coach Farm goat's milk yogurt* or plain yogurt

3/4 cup Yo-Goat* (Coach Farm yogurt drink)

2 tablespoons sugar

1 teaspoon vanilla

7 1/2 cups 1/2-inch cubes mixed fruit such as mango, kiwi, banana, and/or melon

Garnish:

assorted edible flowers

*Goat's milk yogurt or Yo-Goat (Coach Farm yogurt drink) are available at specialty foods shops and natural foods stores.

Preparation

Make sauce:
Step 1
In a bowl whisk together yogurt, Yo-Goat, sugar, and vanilla.
Step 2
Divide fruit among 6 small bowls.
Step 3
Pour "crème fraîche" evenly over fruit and garnish with flowers.

TagsFruit Dessert Dessert Mango Stone Fruit Fruit Kiwi Melon Side Brunch Vegetarian Gluten Free Nut Free Easy Quick 5 Ingredients or Fewer Gourmet

Recipe notes

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