Skip to main content
Epicurious
Cookbooks

Cream Cheese Brownies

Use Lady Brownies recipe above. Pour half the batter into a greased pan. Layer with this cream cheese mixture, then top with remaining batter, swirling it with a knife.

Recipe information

  • Yield

    yields 15 to 20

Ingredients

8 tablespoons (1 stick) butter, softened
One 8-ounce package cream cheese, softened
1/2 cup sugar
2 eggs
1 tablespoon all-purpose flour
1 cup chopped walnuts or pecans

Preparation

  1. Cream together butter and cream cheese. Add remaining ingredients; blend well. Swirl into brownie batter with knife edge.

Paula Deen's Kitchen Classics
TagsBrownieBar CookieCookieDessertCream CheeseCheeseDairyNutSnackBakingCookbooks
Read More
The Only Frittata Recipe You’ll Ever Need
Keep this easy frittata recipe on hand for quick breakfasts, impressive brunches, and fridge clean-out meals.
Go-To Green Salad
This mix of crisp lettuces with a tangy vinaigrette pairs well with practically everything.
Caramelized Onion Pasta
Turn humble onions into this thrifty yet luxe pasta dinner.
The Most-Saved Recipes in the Epicurious App in May
Like miso-peanut hibachi chicken and spring orzotto.
José Andrés Recipes Worth Bookmarking
Like carrot farro salad and chicken paella.
13 Types of Nuts and How to Cook With Them
Filberts, goobers, scaly bark nuts: Explore the world beyond almonds in this guide.
Need-More-Fiber Lentil Salad
Because most of us do!
Miso-Peanut Hibachi Chicken
The magic of this hibachi chicken recipe comes from a combination of miso and peanut butter and how it beautifully caramelizes when it hits the grill.