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House & Garden

Dry Vermouth Cobbler

Recipe information

  • Yield

    <p>Serves 1.</p>

Ingredients

Crushed ice
3 ounces dry vermouth
3 ounces club soda
Twist lemon peel

Preparation

  1. Fill a goblet or highball glass three-quarters full with crushed ice; pour on the vermouth and club soda. Garnish with lemon peel.

TagsCocktailAlcoholBeveragesVermouth5 Ingredients or FewerQuickEasyHouse & Garden
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