Du Barry

Name: Du Barry
Yield: Serves 1.
Ingredients: 1 1/2 ounces gin; 1/2 ounce dry vermouth; 2 dashes Angostura bitters; 2 dashes Pernod; 3 or 4 ice cubes; Thin orange slice

August 20, 2004

Recipe information

Yield
Serves 1.

Ingredients

1 1/2 ounces gin

1/2 ounce dry vermouth

2 dashes Angostura bitters

2 dashes Pernod

3 or 4 ice cubes

Thin orange slice

Preparation

Combine all ingredients except the orange slice in a mixing glass and stir well. Strain into a cocktail glass and add orange slice.

TagsCocktail Alcohol Beverages Bitters Vermouth Gin Pernod Pastis Liqueur Quick Easy House & Garden

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