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Cookbooks

Fennel

Ingredients

Preparation

  1. Flavor too strong

    Step 1

    Cook it. (Or cook it longer.) This mutes the intensity of the licorice flavor.

  2. Flavor too weak

    Step 2

    Chop some fennel fronds and add them to your dish at the end of cooking.

How to Repair Food, Third Edition
TagsFennelRoot VegetableVegetableCookbooks
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