Ingredients
Bones from 1 whole black bass
1 cup water
1 cup wine
3 stalks celery
1 clove garlic
1 small onion, halved horizontally
1 leek
Turn humble onions into this thrifty yet luxe pasta dinner.
Like fattoush salad and strawberry shortcake roll.
We’ve got baked cheddar and leek pasta, maple-mustard sheet-pan salmon, and a strawberry shortcake roll.
Keep this easy frittata recipe on hand for quick breakfasts, impressive brunches, and fridge clean-out meals.
Add a bag of potato chips and you've got yourself a party.
Thinly sliced and cooked hot and fast, pork tenderloin is the juicy, cook-quicking weeknight champion of this vegetable-heavy stir-fry.
The most efficient method takes less than an hour, but you might not even need it.
Think a Hugo spritz, a gin basil smash, and plenty more patio-ready pours.