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Garlic Herb Bread Twists

4.6

(6)

Image may contain Food Bread Cracker and Pretzel
Garlic Herb Bread TwistsJohn Kernick

These substantial bread twists are loaded with fresh rosemary and thyme, generously brushed with garlic oil, and, after they come out of the oven, rolled in a mixture of Parmigiano-Reggiano and parsley. Don’t be at all surprised if they steal the show.

Cooks' note:

Bread twists can be baked, but not coated, 2 hours ahead. Reheat on a large baking sheet in a 350°F oven until hot, 3 to 5 minutes, then brush with garlic oil and roll in parsley and cheese.

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