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Bon Appétit

Grilled Nectarines with Honey-Balsamic Glaze

When using an outdoor grill, add a handful of fresh charcoal to the embers after serving the main course; when it's time to cook the nectarines, the fire should be at the right temperature. Remember to brush the grill clean before adding the fruit. Sour cream is a good substitute for the crème fraîche.

4.5

(31)

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Grilled Nectarines with Honey-Balsamic GlazeMark Thomas
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