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Epicurious
Gourmet

Island Iced Tea

3.1

(2)

Recipe information

  • Yield

    Serves 2

Ingredients

1 pony (1 ounce) light tequila
1 pony (1 ounce) light rum
1 pony (1 ounce) gin
1 pony (1 ounce) vodka
1 ounce (1 pony) Triple Sec
1 pony (1 ounce) fresh lemon juice
1/3 cup cola
Garnish: 2 lemon slices

Preparation

  1. In a cocktail shaker half-filled with ice cubes, combine tequila, rum, gin, vodka, Triple Sec and lemon juice. Shake the mixture for 30 seconds, and strain it into 2 tall glasses filled with ice cubes. Divide the cola between the glasses and garnish drinks with lemon slices.

TagsIced TeaTeaBeveragesCocktailAlcoholTriple SecLiqueurGinTequilaRumVodkaCaribbeanLemonCitrusFruitSummerGourmet
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