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Epicurious

Mexican Chicken Sliders

By Catherine McCord

3.8

(1)

Image may contain Burger and Food
Photo by Catherine McCord
Cooks' Note

This recipe was originally published on Weelicious as "Mexican Chicken Sliders".

Recipe information

  • Total Time

    15 minutes

  • Yield

    4 Servings

Ingredients

1 pound ground chicken breast
1 tablespoons chopped fresh cilantro
1 teaspoon cumin
1/2 teaspoon garlic powder
1/4 teaspoon onion powder
1 teaspoon salt
1 large egg
1 tablespoon oil

Preparation

  1. Step 1

    1. In a large bowl, combine all the ingredients, except the oil, and mix to thoroughly combine.

    Step 2

    2. Divide the mixture into 8 equal portions and form into patties. You will use about 1/4 cup of the mixture per patty.

    Step 3

    3. Heat the oil in a skillet over medium heat and cook for 3 minutes on each side, or until chicken is cooked through.

    Step 4

    4. Serve with your favorite burger accompaniments.

TagsBurgerGround ChickenChickenPoultryMainDinnerGluten FreeNut FreeDairy FreeQuickEasy30 Minutes or LessWeeknight MealsSuper BowlWeelicious
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