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Epicurious
Bon Appétit

Miso-Mustard Dressing

By Claire Saffitz

4.0

(2)

This image may contain Food Dish Meal Bowl Noodle Pasta and Soup Bowl
Photo by Alex Lau

The two flavors, miso and mustard, make an unlikely but incredibly delicious pair.

Recipe information

  • Yield

    4 servings

Ingredients

3 tablespoons fresh lemon juice
3 tablespoons white miso
1 tablespoon spicy Chinese or Dijon mustard
1 teaspoon pure maple syrup
1 garlic clove, finely grated
1/2 cup olive oil

Preparation

  1. Whisk lemon juice, miso, mustard, maple syrup, garlic, and 1 Tbsp. water in a small bowl to combine. Gradually add oil, whisking constantly until emulsified.

TagsSalad DressingSaladMisoNut FreeDairy FreeVegetarianVeganRawQuickEasy30 Minutes or LessMeal Prep5 Ingredients or FewerNo-CookBon Appétit

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