Name: Nectarine, Plum, and Raspberry Pie
Ingredients: 2 1/2 cups all-purpose flour; 1 1/2 sticks (3/4 cup) cold unsalted butter, cut into 1/2" cubes; 1/4 cup cold vegetable shortening; 1/2 teaspoon salt; 5 to 7 tablespoons ice water; 2 pound nectarines, cut into 1/2" wedges; 1 pound red or purple plums, cut into 1/2" wedges; 12 ounces raspberries (about 3 cups); 1 tablespoon fresh lemon juice; 3/4 cup sugar, divided; 2 tablespoons quick-cooking tapioca; 2 tablespoons cornstarch; 1/8 teaspoon salt; 1 egg, beaten well; 1 tablespoon sugar; pastry scraper; electric coffee/spice grinder; fluted pastry wheel; pizza cutter or sharp knife

Threequarter view of a latticetopped pie in a ceramic pie dish with one wedge removed.

Nectarine, Plum, and Raspberry PieJohnny Miller

Just about any fruit will work under this delicious lattice crust, but the sweet-tart trio of nectarines, plums, and raspberries is hard to beat.

Recipe notes

See Related Recipes and Cooking Tips

37 Fruit Pies to Bake Year-Round, From Summer Peach to Winter Citrus
Crumb-topped strawberry-rhubarb, sheet-pan pineapple curd, cheddar-crusted apple, and more perfect pies for every gathering.
67 Raspberry Recipes for Rosy Drinks and Sweet-Tart Cakes
Whether you have a little box or a whole flat, these recipes will help your raspberries shine.
33 Berry Pie Recipes—And Summer Tarts Too
Only the very, berry best.
15 Nectarine Recipes to Bring a Little Sweetness to Your Summer
Desserts, salads, and summery main dishes with that signature nectarine sweet-tart tang.
Our Best Sweet and Savory Plum Recipes
When the late-summer fruit is in season, we're eating it every way we can.
21 Plum Delicious Desserts
Cake, pudding, and pie: every way to serve the sweet-tart stone fruit.
7 Recipe Steps You Can Always Skip
No disrespect to all the hard-working recipe developers out there, but seriously? We are so not washing a chicken.