Ogge

Name: Ogge
Yield: Serves 4. If there is a problem with eggs in your region, do not prepare this recipe.
Ingredients: 4 egg yolks; 2 ounces sugar syrup; 1 quart beer; Nutmeg

August 20, 2004

Recipe information

Yield
<p> Serves 4. If there is a problem with eggs in your region, do not prepare this recipe. </p>

Ingredients

4 egg yolks

2 ounces sugar syrup

1 quart beer

Nutmeg

Preparation

Step 1
Beat the egg yolks until light and lemon-colored, then stir in the sugar syrup. Heat the beer to just under the boiling point and slowly add to the sweetened egg yolks, beating constantly.
Step 2
Serve in warmed 8-ounce mugs and grate nutmeg on top of each.

TagsHot Drink Beverages Cocktail Alcohol Beer 5 Ingredients or Fewer Simmer House & Garden

Recipe notes

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