Skip to main content
Epicurious
Gourmet

Plums with Orange and Mint

3.9

(9)

This recipe can be prepared in 45 minutes or less.

Ingredients

1 pound plums (about 4)
1/4 cup fresh orange juice
1 tablespoon finely shredded fresh mint leaves
1/2 tablespoon sugar

Preparation

  1. Halve and pit plums. Cut plums into thin wedges and in a bowl toss with remaining ingredients. Chill plum mixture, covered, stirring occasionally, at least 2 hours and up to 8.

TagsFruit DessertDessertPlumStone FruitFruitOrangeCitrusMintHerbs & SpicesSnackGluten FreeDairy FreeNut Free5 Ingredients or FewerMake AheadEasyNo-CookSummerGourmet
Read More
The Most-Saved Recipes in the Epicurious App This Week
Like basil chicken stir-fry and “company-worthy” cod.
Green Goddess Dressing
Or sauce. Or dip. Or sandwich spread.
Milagro Tequila Brings the Energy of Mexico City to Greenwich Village
Custom cocktail pouches, house beats, and global matchups were the backdrop of a vibrant, cocktail-fueled fête for soccer fans.
Edna Lewis Recipes to Add to Your Repertoire
Like “spectacular” breakfast shrimp and a lentil scallion salad.
Watermelon Cosmo
Muddled melon lends a hot pink hue. Call it the drink of the summer if you must!
Miso Curry Beef With Green Beans
Turn a pound of ground beef into this hearty, umami stir-fry.
Fresh Tomato Michelada
Use summer’s ripest offerings to make this Mexican party bev.
2-Ingredient Chocolate Mousse
It comes together in a blender and just happens to be dairy-free.