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Epicurious
Bon Appétit

Poached Salmon with Artichoke Confit

By Renee Erickson
Image may contain Plant Burger and Food
Poached Salmon with Artichoke ConfitMichael Graydon and Nikole Herriott

Both the salmon and the artichokes are poached in spice-and herb-infused liquids, adding layers of subtle aromatic flavor.

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