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Roasted and Raw Carrot Salad with Hazelnuts and Arugula

2.5

(3)

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Roasted and Raw Carrot Salad with Hazelnuts and ArugulaDiana Yen, food and prop styling by Diana Yen
Do ahead:

Dressing can be made 1 day ahead. Carrots can be roasted and set aside covered at room temperature, up to 3 hours ahead.

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