Savory Broccoli Custard

Name: Savory Broccoli Custard
Ingredients: 3 eggs; 1/2 cup milk; 1 1/2 cups shredded cheddar cheese; Dash of nutmeg; Pinch of pepper; Lots of cooked broccoli

December 14, 2011

Ingredients

3 eggs

1/2 cup milk

1 1/2 cups shredded cheddar cheese

Dash of nutmeg

Pinch of pepper

Lots of cooked broccoli

Preparation

Mix all the non-broccoli ingredients together. (You can tell which ones they are, because they aren’t green.) Lay the broccoli in a baking dish (the quantity really isn’t important). Pour the cheese mixture over the broccoli and bake it in a 350°F oven for 30 minutes. Since what you are really doing is making a sort of broccoli custard, it is wise to rest the baking dish inside a larger pan with about 1 inch of water in the bottom.

How to Repair Food, Third Edition

TagsCustard Dessert Cheddar Cheese Dairy Broccoli/Broccolini Vegetable Nutmeg Herbs & Spices Main Lunch Dinner Brunch Gluten Free Nut Free Vegetarian Easy Oven Bake Cookbooks

Recipe notes

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