Name: Simple Ponzu Sauce
Yield: Makes about ¼ cup
Ingredients: 1 teaspoon sugar; 1 tablespoon fresh lime juice; 1 tablespoon mirin (sweet Japanese rice wine); 1 tablespoon soy sauce; 1 tablespoon unseasoned rice vinegar

Image may contain Food Electronics Mouse Computer Hardware Meal Ice Cream Cream Dessert Creme and Dish

Photo by Alex Lau

Serve this easy Japanese sauce with summer rolls, sushi, or dumplings.

Recipe information

Yield
Makes about ¼ cup

Ingredients

1 teaspoon sugar

1 tablespoon fresh lime juice

1 tablespoon mirin (sweet Japanese rice wine)

1 tablespoon soy sauce

1 tablespoon unseasoned rice vinegar

Preparation

Stir sugar and 1 Tbsp. warm water in a small bowl to dissolve sugar. Stir in lime juice, mirin, soy sauce, and vinegar.

TagsSauce Japanese East Asian Asian Lime Citrus Fruit Dinner Lunch Dairy Free Vegan Vegetarian Make Ahead Meal Prep 5 Ingredients or Fewer Bon Appétit

Recipe notes

See Related Recipes and Cooking Tips

31 Recipes Made With Soy Sauce
Turn to soy sauce to add an instant hit of umami to recipes both savory and sweet.
How to Do Sushi Night Right
From fresh sushi rice and hand rolls to avocado salad, it's easier than you think to bring the sushi bar to your dinner table.

Recipe information

Ingredients

Preparation

Recipe notes

31 Recipes Made With Soy Sauce

How to Do Sushi Night Right