Skip to main content

SPAM Sliders

At Marination they dress the SPAM sliders with their signature “nunya sauce” and slaw with a pickled ginger vinaigrette.

Recipe information

  • Yield

    Makes 4 small sandwiches

Ingredients

1 (12-ounce) can SPAM
1/4 cup panko (Japanese bread crumbs)
1 egg
1/2 small onion, minced
Salt
1 teaspoon freshly ground black pepper
4 Hawaiian sweet rolls, split

Preparation

  1. Use the grinder attachment on a stand mixer to grind the beautifully pressed can of SPAM (if you don’t have the grinder you can use the beater for this). Once SPAM is ground, add the panko, egg, onion, salt, and pepper then form them into patties. Place the SPAM patties on a flattop or in a sauté pan and sear until golden brown on each side. Serve each patty sandwiched in one of the rolls.

Food Trucks
Read More
Like parsley pesto and herby chicken piccata.
Think a Hugo spritz, a gin basil smash, and plenty more patio-ready pours.
Keep this easy frittata recipe on hand for quick breakfasts, impressive brunches, and fridge clean-out meals.
The magic of this hibachi chicken recipe comes from a combination of miso and peanut butter and how it beautifully caramelizes when it hits the grill.
Like cottage cheese caramelize onion dip and a lentil barley salad.
Turn humble onions into this thrifty yet luxe pasta dinner.
This chicken salad nails it—creamy, herby, and endlessly riffable.
A flurry of fresh tarragon makes this speedy weeknight dish of seared cod and luscious, sun-colored pan sauce feel restaurant worthy.