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Epicurious
Gourmet

Spinach Herb Sauce

Can be prepared in 45 minutes or less.

Recipe information

  • Yield

    Makes about 2 cups

Ingredients

a 10-ounce package frozen spinach, cooked, rinsed, and squeezed dry
1 cup bottled mayonnaise
1/2 cup plain yogurt
2 teaspoons minced fresh tarragon
1 teaspoon fresh lemon juice
2 teaspoons minced fresh chives

Preparation

  1. In a blender purée the spinach with the mayonnaise, the yogurt, the tarragon, and the lemon juice until mixture is smooth and stir in the chives. Serve the sauce with chicken.

TagsSauceSpinachLeafy GreensVegetableTarragonHerbs & SpicesChiveLemonCitrusFruitGluten FreeVegetarianNut FreeQuickEasyWeeknight MealsNo-CookBlenderGourmet
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