Skip to main content
Epicurious
Cookie Magazine

Strawberry-Soy Milk Shake

3.4

(4)

Image may contain Drink Juice Beverage Milk Smoothie Milkshake Strawberry Plant Fruit Food Mixer and Appliance
Strawberry-Soy Milk ShakeNgoc Minh Ngo

Recipe information

  • Yield

    Makes 4 servings

Ingredients

2 cups soft or silken tofu
2 cups fresh strawberries, washed and stems removed
1/2 cup plain soy milk
1/2 cup ice
2 tablespoons honey
2 teaspoons strawberry jam

Preparation

  1. Step 1

    1. Combine all the ingredients in a blender and purée until smooth.

    Step 2

    2. Pour and serve.

TagsMilkshakeBeveragesSmoothieTofuStrawberryBerryFruitSnackBreakfastBrunchDairy FreeGluten FreeNut FreeVegetarianQuickEasy5 Ingredients or FewerNo-CookBlenderCookie Magazine

See Related Recipes and Cooking Tips

Read More
The Most-Saved Recipes in the Epicurious App This Week
Like tiny tomato galettes and chimichurri grilled shrimp.
13 Types of Nuts and How to Cook With Them
Filberts, goobers, scaly bark nuts: Explore the world beyond almonds in this guide.
Olive Bar Pasta Salad
Choose your own adventure at the supermarket with marinated artichokes, beans, peppers, and of course, olives.
Caramelized Onion Pasta
Turn humble onions into this thrifty yet luxe pasta dinner.
The Most-Saved Recipes in the Epicurious App in June
Like swordfish steaks with tomatoes and Peruvian-style tofu.
The Perfect Pasta Primavera
A reader favorite for almost 50 years, zhuzhed up for today’s cooks.
Gingery Pork and Sugar Snap Pea Stir-Fry
Thinly sliced and cooked hot and fast, pork tenderloin is the juicy, cook-quicking weeknight champion of this vegetable-heavy stir-fry.
Spaghetti With So Much Zucchini
Loosely inspired by pasta Amatriciana, a few pounds of zucchini stand in for tomatoes.