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Toasted-Coconut Soufflés with Ruby-Red Cranberry Sauce

4.8

(5)

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Toasted-Coconut Soufflés with Ruby-Red Cranberry SaucePatricia Heal

Coconut milk, coconut extract, and rum give the soufflés a slightly tropical note. The vivid crimson sauce looks beautiful with the white soufflés.

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