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Cookbooks

Vanilla Crumb

By Cory Schreiber and Julie Richardson
Image may contain Food Dessert Cake and Pie
Vanilla CrumbCookbook cover image courtesy of Random House

This crumb topping can be used on many recipes because it is so versatile. With a little customizing of this recipe, you can make a topping for any fruit crisp. Double or even triple the recipe and keep the extra topping in the freezer; that way, you can make a crisp on the spur of the moment.

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